Condiments

Duerr’s Apple Sauce

Perfect for adding some sweetness to your Sunday Pork Roast…or why not mix it up and try as a tasty dessert topping?

Ingredients:

Apples (68%) (Apples, Preservative (Sulphur Dioxide)), Sugar, Water, Modified Maize Starch, Stabilisers: Xanthan Gum, Guar Gum; Antioxidant: Ascorbic Acid, Acidity Regulators: Citric Acid, Sodium Citrates

Suitable for vegetarians and vegans. Naturally Gluten free. Suitable for Coeliacs

Allergen advice:

For allergens, see ingredients in bold.

Nutritional Information

Typical Values

Per 100g

Energy

551kJ/128kcal

Fat

<0.5g

- of which saturates

<0.1g

Carbohydrate

31.9g

- of which sugars

31.8g

Fibre

1.8g

Protein

0.2g

Salt

0.04g

Duerr’s Cranberry Sauce

The classic Duerr’s Cranberry Sauce is bursting with juicy cranberries for an intense, sweet yet sharp flavour, ideal to accompany rich meats and cheese.

Ingredients:

Cranberries (47%), Sugar, Water, Acidity Regulators (Citric Acid, Sodium Citrate).

Suitable for vegetarians and vegans. Naturally Gluten free. Suitable for Coeliacs

Nutritional Information

Typical Values

Per 100g

Energy

959 kJ/227 kcal

Fat

0.3g

- of which saturates

0.1g

Carbohydrate

55.9g

- of which sugars

53.0g

Fibre

1.8g

Protein

0.1g

Salt

0.01g

Duerr’s English Mustard

Duerr’s English mustard is bold in flavour and pairs perfectly with steaks and roast beef.

Ingredients:

Water, Mustard Flour (23%), Spirit Vinegar, Sugar, Salt, Mustard Bran, Turmeric.

Suitable for vegetarians and vegans. Naturally Gluten free. Suitable for Coeliacs.

Allergen advice:

For allergens, see ingredients in bold.

Nutritional Information

Typical Values

Per 100g

Energy

777kJ/189kcal

Fat

10.0g

- of which saturates

0.1g

Carbohydrate

17.1g

- of which sugars

10.4g

Fibre

2.2g

Protein

7.4g

Salt

4.72g

Duerr’s Horseradish Sauce

Traditional horseradish sauce, ideal for adding an extra fiery kick to beef roasts and smoked salmon dishes.

Ingredients:

Water, Reconstituted Dried Horseradish (30%), Rapeseed Oil, Sugar, Modified Maize Starch, Acidity Regulator: Acetic Acid, Mustard Flour, Salt, Pasteurised Dried Whole Egg, Colour: Titanium Dioxide.

Suitable for vegetarians. Naturally Gluten free. Suitable for Coeliacs

Allergen advice:

For allergens, see ingredients in bold.

Nutritional Information

Typical Values

Per 100g

Energy

548kJ/131kcal

Fat

6.5g

- of which saturates

0.7g

Carbohydrate

12.2g

- of which sugars

7.4g

Fibre

1.9g

Protein

2.2g

Salt

1.59g

Duerr’s Mint Sauce

An English classic that is the perfect addition to a Sunday Lamb Roast.

Ingredients:

Water, Spirit Vinegar, Glucose-Fructose Syrup, Barley Malt Vinegar, Sugar, Dried Mint (5%), Cornflour, Salt, Colour: Copper Chlorophyll, Stabiliser: Xanthan Gum, Spearmint Oil.

Suitable for vegetarians and vegans. Naturally Gluten free. Suitable for Coeliacs

Allergen advice:

For allergens, including cereals containing gluten, see ingredients in bold

Nutritional Information

Typical Values

Per 100g

Energy

529kJ/125kcal

Fat

0.5g

- of which saturates

0.0g

Carbohydrate

24g

- of which sugars

17g

Fibre

1.9g

Protein

1.5g

Salt

1.10g

Duerr’s Tartare Sauce

Ingredients: Water, Rapeseed Oil, Sugar, Gherkins (10%), Salt, Capers (2.5%), Spirit Vinegar, Pasteurised Dried Whole Egg, Acidity Regulator: Acetic Acid, Modified Maize Starch, Stabiliser: Guar Gum.

Suitable for vegetarians. Naturally Gluten free. Suitable for Coeliacs

Allergen advice: For allergens, see ingredients in bold.