
Jam


Duerr’s Strawberry Jam

A British classic, Duerr’s strawberry jam is perfect dolloped on scones and toast. Each jar is jam-packed full of flavour.
Ingredients:
Glucose-Fructose Syrup, Strawberries, Sugar, Gelling Agent: Pectin, Acidity Regulators: Sodium Citrates, Citric Acid.
Prepared with 35g of fruit per 100g. Total sugar content: 64g per 100g.
Suitable for vegetarians and vegans. Naturally Gluten free. Suitable for coeliacs
Nutritional Information
Typical Values
Per 100g
Energy
1105kJ/260kcal
Fat
0.1g
- of which saturates
0.0g
Carbohydrate
64.6g
- of which sugars
57.7g
Fibre
0.7g
Protein
0.2g
Salt
0.23g
Duerr’s Mixed Fruit Jam

We’re always being asked for our old favourites and Mixed Fruit is a childhood fave.
Ingredients
Glucose-Fructose Syrup, Mixed Fruit [Apples (Apples, Preservative: Sodium Metabisulphite), Plums, Rhubarb from concentrate], Gelling Agent: Pectin, Colour: Anthocyanins, Sugar, Acidity Regulators: Citric Acid, Sodium Citrate.
Prepared with 35g of fruit per 100g. Total sugar content: 64g per 100g.
Suitable for vegetarians and vegans. Naturally Gluten free. Suitable for coeliacs.
Nutritional Information
Typical Values
Per 100g
Energy
1085kJ / 255kcal
Fat
<0.5g
of which saturates:
<0.1g
Carbohydrate
63.8g
of which sugars:
48.6g
Fibre
<0.5g
Protein
<0.1g
Salt
0.06g
Duerr’s Apple & Seedless Raspberry Jam

Rich and fruity and no annoying seeds. Perfect for toast, crumpets, bagels, the options are endless…
Ingredients
Glucose-Fructose Syrup, Apples (Apples, Preservative: Sodium Metabisulphite), Raspberry from concentrate, Gelling Agent: Pectin, Colour: Anthocyanins, Acidity Regulators: Citric Acid, Sodium Citrate.
Prepared with 35g of fruit per 100g. Total sugar content: 64g per 100g.
Suitable for vegetarians and vegans. Naturally Gluten free. Suitable for coeliacs.
Nutritional Information
Typical Values
Per 100g
Energy
1089kJ / 256kcal
Fat
0.0g
of which saturates
0.0g
Carbohydrate
63.7g
of which sugars
51.3g
Fibre
0.6g
Protein
0.1g
Salt
0.08
Duerr’s Ginger Jam

The perfect preserve to add to a slice of toast for a zingy snack.
Ingredients: Glucose-Fructose Syrup, Sugar, Ginger, Water, Gelling Agent: Pectin, Acidity Regulators: Citric Acid, Sodium Citrates, Colour: Plain Caramel.
Prepared with 19g of fruit per 100g. Total sugar content: 66g per 100g.
Suitable for vegetarians and vegans. Gluten free.
Nutritional Information
Typical Values
Per 100g
Energy
1123kJ/264kcal
Fat
<0.5g
of which saturates
<0.1g
Carbohydrate
66.1g
- of which sugars
55.5g
Fibre
<0.5g
Protein
<0.1g
Salt
0.04g
Duerr’s Blackcurrant Jam

Made from plump, juicy blackcurrants that will get your taste buds tingling, this jam is perfect for starting your day with a zing.
Ingredients: Glucose-Fructose Syrup, Sugar, Blackcurrants, Gelling Agent: Pectin, Acidity Regulators: Sodium Citrates, Citric Acid.
Prepared with 25g of fruit per 100g. Total sugar content: 64g per 100g.
Suitable for vegetarians and vegans. Gluten free.
Nutritional Information
Typical Values
Per 100g
Energy
1115kJ/262kcal
Fat
0.1g
- of which saturates
0.0g
Carbohydrate
64.5g
- of which sugars
58.3g
Fibre
0.5g
Protein
0.3g
Salt
0.23g
Strawberry Portion

For those who like their mornings sweet and simple, this packs a spoonful of sunshine in every serve.
Ingredients:
Glucose-Fructose Syrup, Strawberries, Sugar, Gelling Agent: Pectin, Acidity
Regulator: Citric Acid, Elderberry Juice Concentrate.
Prepared with 35g of fruit per 100g. Total Sugar content: 60g per 100g.
Nutritional Information
Typical Values
Per 100g
Energy
1036kJ / 244kcal
Fat
0.2g
- of which saturates
0.0g
Carbohydrate
59g
- of which sugars
51g
Fibre
1.0g
Protein
0.3g
Salt
0.1g
Blackcurrant Portions

For fans of full-on flavour, this one’s bursting with blackcurrant goodness in every portion.
Ingredients:
Glucose-Fructose Syrup, Blackcurrants, Sugar, Water, Gelling Agent: Pectin, Acidity
Regulator: Citric Acid.
Prepared with 25g of fruit per 100g. Total Sugar content: 60g per 100g.
Nutritional Information
Typical Values
Per 100g
Energy
1043kJ / 246kcal
Fat
0.2g
- of which saturates
0.0g
Carbohydrate
59g
- of which sugars
52g
Fibre
1.6g
Protein
0.4g
Salt
0.1g
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