Assorted Jam and Marmalade Portions

Blackcurrant Jam Ingredients:

Glucose-Fructose Syrup, Blackcurrants, Sugar, Gelling Agent: Pectin, Acidity
Regulator: Citric Acid.

Prepared with 25g of fruit per 100g. Total Sugar content: 60g per 100g.

See single-flavour packs for ingredients and nutritional information for Strawberry Jam and Marmalade.

Available in 100 x 20g

Nutritional Information

Typical Values

Per 100g

Energy

1043kJ / 246kcal

Fat

0.2g

- of which saturates

0.0g

Carbohydrate

59g

- of which sugars

52g

Fibre

1.6g

Protein

0.4g

Salt

0.1g