Duerr’s Ginger Jam
The perfect preserve to add to a slice of toast for a zingy snack.
Ingredients: Glucose-Fructose Syrup, Sugar, Ginger, Water, Gelling Agent: Pectin, Acidity Regulators: Citric Acid, Sodium Citrates, Colour: Plain Caramel.
Prepared with 19g of fruit per 100g. Total sugar content: 66g per 100g.
Suitable for vegetarians and vegans. Gluten free.
Nutritional Information
Typical Values
Per 100g
Energy
1123kJ/264kcal
Fat
<0.5g
of which saturates
<0.1g
Carbohydrate
66.1g
- of which sugars
55.5g
Fibre
<0.5g
Protein
<0.1g
Salt
0.04g
