Duerr’s Raspberry Jam
This rich and fruity raspberry jam without the seeds is perfect on toast, a victoria sponge cake, crumpets, the options are endless…
Ingredients:
Glucose-Fructose Syrup, Raspberries, Sugar, Gelling Agent: Pectins, Acidity Regulators: Citric Acid, Sodium Citrates. Prepared with 35g of fruit per 100g. Total sugar content 65g per 100g.
Suitable for vegetarians and vegans. Gluten free.
Nutritional Information
Typical Values
Per 100g
Energy
1163kJ/274kcal
Fat
0.1g
- of which saturates
0.0g
Carbohydrates
66.3g
- of which sugars
60.2g
Fibre
2.4g
Protein
0.5g
Salt
0.07g
More
