Having a family BBQ this Bank Holiday Weekend? Why not try a sauce with a difference? Make your own Sweet and Spicy Barbecue Sauce with Apricot Conserve!
Check out our simple recipe:
Happy National Sponge Cake Day…we don’t know about you but we’ll be making this oh so tasty marmalade cake (recipe
Read moreIt’s National Jelly Filled Doughnut Day and we’re making Rhubarb & custard flavoured doughnuts! Did you know Jelly (or jam
Read moreF Duerr and Sons Ltd, the UK’s oldest remaining family owned preserves manufacturer, is giving customers the opportunity to win
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