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Mary Duerr 1881 Breakfast Marmalade

Zesty fine-cut marmalade – 1881 breakfast marmalade.

Ingredients: Glucose-Fructose Syrup, Sugar, Oranges, Gelling Agent: Pectins, Acidity Regulators: Citric Acid, Sodium Citrates.Prepared with 20g of fruit per 100g. Total sugar content 65g per 100g.

Suitable for vegetarians and vegans. Gluten free.

Nutritional Information

Typical Values Per 100g
Energy 1169KJ/275kcal
Fat 0.0g
- of which saturates 0.0g
Carbohydrates 67.7g
- of which sugars 53.5g
Fibre 1.4g
Protein 0.4g
Salt 0.04g
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