Marmalade Bangers and Mash
Feeling chilly and craving some good old comfort food – why not try bangers and mash with a citrusy twist by glazing your sausages with Duerr’s Classic Thick Cut Seville Marmalade before cooking.
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The Lifeguard Periscope featured in The Times
Edgar Duerr’s Lifeguard Periscope was given pride of place in a feature written by The Times. The invention was highlighted
Read more WHAT DO YOU DO WITH YOUR EMPTY JAM JARS?
This week we took to Facebook and Twitter to ask you your creative ideas for up cycling your empty jam
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Citrus Eton Mess
Add a citrusy twist to a classic British eton mess by swapping strawberries for clementines and marmalade – you’ll thank
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