Feeling chilly and craving some good old comfort food – why not try bangers and mash with a citrusy twist by glazing your sausages with Duerr’s Classic Thick Cut Seville Marmalade before cooking.
Winter calls for hearty home cooked meals! We love Nigel Slater’s duck casserole, but with an added dollop of Duerr’s
Read moreEvery once in a while you deserve to spoil yourself, and what better way than a super decadent chocolate milkshake
Read moreCongratulations to our January competition winner, Maria Ellis! We love the look of her Sunny Sticky Marmalade Loaf Cake, using
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