Marmalade Bangers and Mash
Feeling chilly and craving some good old comfort food – why not try bangers and mash with a citrusy twist by glazing your sausages with Duerr’s Classic Thick Cut Seville Marmalade before cooking.
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#FlashbackFriday
#FlashbackFriday to 1985 when Duerr’s pioneered the use of Polytubs as catering packs which could resealed and reused – goodbye
Read more WHY MARMALADE AND NOT ORANGE JAM?
Have you ever wondered why not just call marmalade orange jam? Well there is a perfectly good explanation for this (it’s
Read more TREAT YOURSELF ON NATIONAL BREAKFAST WEEK
Who says you can’t have chocolate for breakfast? Celebrate National Breakfast Week with our tasty recipe for Chocolate Orange Cupcakes?
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