NATIONAL BREAKFAST WEEK!

It’s that time of year again where eating jam on toast for every meal is perfectly acceptable – it’s National Breakfast Week!

We’re kicking our week off with a cheeky whisky marmalade in honour of Burn’s Night!

How will you be celebrating breakfast this week? Stay tuned for recipes and top tips all week!

Looking for easy ways to entertain your pup using Peamutt Butter? We asked our Official Peamutt Butter Taster his favourite

#FlashbackFriday to 1985 when Duerr’s pioneered the use of Polytubs as catering packs which could resealed and reused – goodbye

What could be better than gin?…marmalade AND gin of course! To celebrate our very proud Mancunian roots we have teamed

@duerrs1881 Instagram feed

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