There’s nothing better than the taste of a perfectly cooked sausage, except for maybe marmalade glazed sausages. Here’s a recipe you MUST try!
Preheat the oven to 180c/Gas Mark 4.
Place the sausages on a baking tray and drizzle with the olive oil.
Roast the sausages in the oven for 20 minutes.
Add the marmalade glaze to the sausages and mix well until coated.
Place the sausages back in the oven for 10 minutes.
Remove and serve with salad.
Duerr’s recently joined The Joshua Tree charity to start work on a new adventure playground in Cheshire designed specifically forRead more
Today is World Porridge Day – why not add some zing to your morning by adding a dollop of TotallyRead more