fbpx

WHY MARMALADE AND NOT ORANGE JAM?

WHY MARMALADE AND NOT ORANGE JAM?

Have you ever wondered why not just call marmalade orange jam? Well there is a perfectly good explanation for this (it’s not that we just want our marmalade to sound fancy); jam is made using the pulp and juices of a fruit, whereas marmalade is made from citrus fruit and uses the juice and peel or rind – giving it the delicious chunky bits in it that make marmalade so tasty!

Share, print or download:

More Articles

YE OLDE JAM

One of the first recorded mentions of jam making dates back to the Medieval Crusades, when the soldiers brought the

Read more

DUERR’S REDESIGN CONDIMENT LABELS

F Duerr and Sons Ltd, the UK’s oldest remaining family owned preserves manufacturer, has redesigned the labels for its condiments

Read more

Duerr’s Paralympians Update 03/09/12

On day five of the Paralympics, Team GB has won a staggering 54 medals, bringing us in at second place

Read more
@duerrs1881 Instagram feed
@duerrs1881 Instagram feed