Why call it Marmalade and not Orange Jam? | Blog | Duerr's

WHY MARMALADE AND NOT ORANGE JAM?

WHY MARMALADE AND NOT ORANGE JAM?

Have you ever wondered why not just call marmalade orange jam? Well there is a perfectly good explanation for this (it’s not that we just want our marmalade to sound fancy); jam is made using the pulp and juices of a fruit, whereas marmalade is made from citrus fruit and uses the juice and peel or rind – giving it the delicious chunky bits in it that make marmalade so tasty!

Share, print or download:

More Articles

UK’s First Marmalade Of Manchester Gin

What could be better than gin?…marmalade AND gin of course! To celebrate our very proud Mancunian roots we have teamed

Read more

DUERR’S GETS FRUITY FOR VALENTINE’S DAY

Duerr’s has launched a cheeky outdoor campaign to promote their jam range tocoincide with Valentine’s Day. Jam, marmalade and sweet

Read more

Baking for Boys is back!

Baking for Boys is back!  And bigger than before. To celebrate the return of the Great British Bake Off, Duerr’s

Read more
@duerrs1881 Instagram feed
[instagram-feed showbutton=false num=12 cols=6 imagepadding=0 showheader=false showfollow=false imageres=full]
@duerrs1881 Instagram feed