Have you ever wondered why not just call marmalade orange jam? Well there is a perfectly good explanation for this (it’s not that we just want our marmalade to sound fancy); jam is made using the pulp and juices of a fruit, whereas marmalade is made from citrus fruit and uses the juice and peel or rind – giving it the delicious chunky bits in it that make marmalade so tasty!
Who says you can’t have chocolate for breakfast? Celebrate National Breakfast Week with our tasty recipe for Chocolate Orange Cupcakes?Read more
Do you have a sweet tooth? If so today’s a day not to be missed! It’s National Nutty Fudge Day!Read more