Author: Sally Addenbrook

National Picnic Week starts today. So why not make these coconut and jam slices – perfect for an alfresco treat!

So last week we asked our friends over on Twitter, when it comes to jam on toast, do you prefer your preserve with or without butter?
Well the results are in and… ‘With butter’ has come out on top!

Jam isn’t just for on toast – why not soak up the summer sun sipping on this tasty Jamtini Cocktail? ?

We asked our lovely Facebook and Twitter fans the age old question of which is the right way to eat scones – jam then cream or cream then jam?

Well, the results are in and jam then cream has come out on top!

Try our Duerr’s Strawberry Jam, available in selected Tesco stores.

 

Having a family BBQ this Bank Holiday Weekend? Why not try a sauce with a difference? Make your own Sweet and Spicy Barbecue Sauce with Apricot Conserve!

Check out our simple recipe:

Saturday is National Strawberries and Cream Day! ?
A great excuse to treat yourself by making these delicious mini Victoria sponge cakes with strawberry jam and whipped cream filling.